You are viewing news about: Businesses in the program; Fisheries in the program; MSC milestones; Shopping and eating; View all MSC news »
Jan 30, 2015
Sainsbury’s and Waitrose top but Tesco, Morrisons and ASDA are being left behind as availability of MSC certified seafood rises
La Scapêche begins MSC assessment for its blue ling, roundnose grenadier and black scabbardfish fishery
Jan 15, 2015
Another French fishery begins assessment against the world’s most robust and credible standard for sustainable fishing.
Jan 15, 2015
The world's first lumpfish fishery achieves MSC certification in Iceland.
Jan 14, 2015
Perkins will open a regional headquarters in Washington D.C. and oversee Program Directors in the United States, Canada and Latin America
Jan 09, 2015
The Aker BioMarine’s Antarctic krill fishery has been recertified against the world’s most robust standard for environmentally sustainable fishing.
Jan 06, 2015
Robinson Crusoe Island among those to be known for sustainable fishing practices.
Dec 17, 2014
Iglo Group will use the MSC ecolabel on pack in more countries than any other food manufacturer across Europe.
Dec 12, 2014
Two new pelagic fishing groups have joined the multinational MSC assessment for North Atlantic blue whiting (Micromesistius poutassou).
Dec 11, 2014
The U.S. Acadian redfish haddock and Pollock otter trawl fishery has entered into MSC assessment.
Dec 09, 2014
Benchmarking and Tracking Tool has been updated in accordance with changes to the MSC fisheries certification requirements.