American Tuna Fish Tacos

Thank you to the MSC certified American Tuna fishery for this recipe.  Check out their website for more information about this fishery and the fishermen http://www.americantuna.com/ .

Ingredients

1 can American Tuna - any variety, salt, no salt, garlic, jalapeno
1/2 container pico de gallo or any chuncky salsa
shredded organic mexican cheese
organic corn tortillas

To make

1. Heat non-stick grill
   
2. Mix can of American Tuna with pico de gallo utilizing only the chunky portion of salsa.
   
3. Dip corn tortilla in water to soften place on grill and heat on both sides
   
4. Place American tuna/pico de gallo in corn tortilla sprinkle shredded cheese over American Tuna
   
5. Fold corn tortilla and heat until cheese is melted
   
6. Add guacamole, sour cream, etc. to taco
   

American Tuna fish tacos are healthy, affordable, simple last minute healthy meal, and you only use one cook surface for complete meal....