Norwegian herring fisheries enter re-assessment for MSC certification

Apr 17, 2013

Norway herring fisheries are seeking re-assessment under the MSC’s program for well-managed and sustainable fisheries.

New, independent report of MSC engaged toothfish fisheries confirms positive environmental improvements

Apr 11, 2013

A new report of toothfish fisheries has confirmed the fisheries engaged in the MSC program continue to make environmental improvements.

Cotentin and Jersey lobsters proclaim their sustainable identity

Apr 11, 2013

For the first time in the world, a seafood product sold live bears the MSC ecolabel from the moment it is captured until it reaches the consumer.

Partner Release: Put Toothfish on Your Table

Apr 09, 2013

A number of toothfish fisheries are now rated as either ‘Best Choice’ or ‘Good Alternative’, up from its previous ratings of ‘Avoid’.

Schools of fish

Apr 05, 2013

A quarter of England's primary schools are now serving MSC certified seafood after Solihull Council added MSC certification to its primary school menus.

Sodexo Launches Marine Stewardship Council Certified Sustainable Seafood Program

Apr 02, 2013

Partner Release: Effort expands on Sodexo’s global commitment to promote MSC certified seafood.

US North Atlantic Swordfish Pelagic Longline and Handgear Buoy Line Fishery Awarded MSC Certification

Mar 28, 2013

Day Boat Seafood has received MSC certification for the U.S. North Atlantic swordfish pelagic longline and handgear buoy line fishery.

MSC welcomes applications to the third round of student scholarship research programme

Mar 27, 2013

The MSC welcomes applications to the third round of its student scholarship research programme

Russian Federation Barents Sea cod and haddock fishery enters MSC assessment

Mar 26, 2013

Russian companies, ZAO Strelets and ZAO Eridan have entered their joint cod and haddock fishery into assessment for MSC certification.

MSC welcomes new Board members

Mar 25, 2013