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Industry update: MSC launches Seafood Insight

Oct 08, 2014

MSC UK starts series of interviews seafood industry thought leaders, sharing perspectives and sustainability achievements.

New study assesses progress towards international biodiversity targets

Oct 03, 2014

A new study reveals that additional efforts are needed to reach an internationally agreed set of biodiversity targets by 2020.

Marine Stewardship Council publishes updated fisheries standard

Oct 01, 2014

Updated standard for MSC certification to apply from 1st April 2015.

Objection filed to proposed MSC certification of the SSLLC US North Atlantic swordfish longline fishery

Sep 30, 2014

A registered stakeholder has filed an objection to the outcome of an independent assessment.

Small pelagic fishery goes under the spotlight

Sep 25, 2014

Australia’s small pelagic fishery is going under the microscope to be measured against MSC's standard for sustainable fishing.

Partner Release: Food service first from M&J Seafood makes sustainable seafood choices easy

Sep 24, 2014

M&J Seafood joined forces with the Marine Conservation Society (MCS) and the Marine Stewardship Council (MSC) to provide a first for the food service industry.

Portuguese Sardine Fishery update: suspension of MSC certification

Sep 22, 2014

MSC announced the suspension of the Portuguese sardine purse seine fishery after IFC withdrew the certification following the fourth surveillance audit report.

The world’s first MSC-certified babyfood product

Sep 22, 2014

French company Yooji launches its frozen cod portions, prepared solely with cod procured from MSC-certified fisheries.

New reports reveal a turning tide for sustainable seafood

Sep 17, 2014

Reports show how seafood producers, retailers and consumers are helping to deliver improvements to the sustainability of ecosystems, fish stocks and livelihoods