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Jan 31, 2014
Since our last newsletter in September, one fishery was certified, one was re-certified and three entered full assessment in the Americas region.
Partner release: Binghamton University Dining Services by Sodexo Earns Marine Stewardship Council Sustainable Seafood Certification
Jan 22, 2014
Achievement helps Binghamton University and Sodexo meet their larger commitments to purchase local, seasonal or sustainably sourced products
Jan 09, 2014
The University of Michigan Achieves Marine Stewardship Council (MSC) Certification
Dec 19, 2013
The U.S. Atlantic sea scallop (Placopecten magellanicus) fishery has been certified to the MSC standard.
Nov 12, 2013
Alaska salmon establishes a new milestone by becoming the first U.S. fishery to receive a third certification in the MSC program.
Oct 30, 2013
An objection has been submitted over the Final Determination Report by IMM recommending certification of the Alaska salmon fishery.
Whole Foods Market promotions tout MSC certified products and increase consumer awareness about seafood sustainability
Sep 30, 2013
Whole Foods Market features MSC certified products in its promotions and increases consumer awareness about sustainable seafood.
Sep 26, 2013
Food Services of America (FSA), one of the largest broadline foodservice distributors in the United States, achieves MSC certification.
Sep 16, 2013
Outcome strengthened as a result of the objection
Aug 28, 2013
Sealord New Zealand launches their commitment to use the Marine Stewardship Council ecolabel on pack with celebrity chef Tom Kime.