Infographic showing increased sustainability of seafood markets through the engagement of MSC certified seafood brands, retailers and foodservice buyers.
Images and infographics of highlights from the MSC Annual Report 2013-2014.
Environmental and organisational impacts of the MSC’s certification and ecolabelling program.
A thank you from MSC CEO Rupert Howes to MSC funders and partners in 2013-14
The governing body of the MSC is the Board of Trustees. The Board is advised by the MSC Technical Advisory Board and Stakeholder Council.
Find out how the MSC program is improving to reflect new scientific understanding and industry best practice.
Introduction to and summary of the MSC's Global Impacts Report 2015.
Oct 01, 2015
Montreal-based Brit & Chips is the first independent restaurant in Canada to achieve MSC certification
US Foods named first nationwide foodservice distributor to achieve Marine Stewardship Council (MSC) certification
Sep 30, 2015
Every US Foods Distribution Center is now certified to the global MSC Standard for sustainable, wild-caught seafood
Sep 22, 2015
Partner release: Global giant commits to MSC and ASC certified seafood