MSC Annual Report 2013-2014 —
Personal tools
Log in

Skip to content. | Skip to navigation

Sections
You are here: Home Global impacts Latest MSC Annual Report 2013-14

MSC Annual Report 2013-2014

Fisheries in 34 countries are engaged with the MSC and over 23,000 MSC labelled products are currently available to consumers worldwide. Find out more in our Annual Report.

Seafood markets: highlights

Infographic showing increased sustainability of seafood markets through the engagement of MSC certified seafood brands, retailers and foodservice buyers.

Annual Report 2013-14 highlights

Images and infographics of highlights from the MSC Annual Report 2013-2014.

Global Impacts

Environmental and organisational impacts of the MSC’s certification and ecolabelling program.

A video message from Rupert Howes

MSC chief executive on the achievements covered in the Annual Report 2013-14 and Global Impacts 2014

Annual Report 2013-2014

Read or download the full report (PDF 3467 KB)

Side orders

Thank you to our funders and partners

A thank you from MSC CEO Rupert Howes to MSC funders and partners in 2013-14

MSC Board of Trustees

The governing body of the MSC is the Board of Trustees. The Board is advised by the MSC Technical Advisory Board and Stakeholder Council.

Program improvements

Find out how the MSC program is improving to reflect new scientific understanding and industry best practice.

Global Impacts: a summary

Introduction to and summary of the MSC's Global Impacts Report 2015.

Latest news

MSC launches Global Fisheries Sustainability Fund

Jul 14, 2015

The MSC has launched a new global fund for supporting fishery science research and projects.

Fisheries update: July 2015

Jul 13, 2015

New fisheries from around the world have been certified to and entered assessment against the MSC Fisheries Standard for sustainability.

MSC welcomes peer reviewer applications from fisheries scientists

Jul 06, 2015

New 'Peer Review College’ invites applications from experienced scientists and aims to improve efficiency of fishery assessment review process.

More news »