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Feb 05, 2016
The MSC launches competition and collaborates with interactive cooking app, Loaf, to make cooking with sustainable seafood fun and easy.
Jan 29, 2016
Lidl has doubled its range of sustainably sourced seafood to become the UK’s third largest retailer of MSC certified produce, behind Sainsbury's and Waitrose
Jan 21, 2016
Almost half of this year’s ‘Oscars of the fish and chip industry’ have been won by chippies that serve Marine Stewardship Council (MSC) certified, sustainable fish and chips
Jan 04, 2016
Healthy eating is the main reason that UK consumers are eating more fish, but as demand grows it becomes more important to source our seafood sustainably
Dec 18, 2015
With sustainable lobster, crab and caviar on sale for less than a fiver, this Christmas is the ideal time for UK shoppers to venture beyond the ‘big five’ fish
Dec 09, 2015
One of the first Cuban bar-restaurants to open in the UK has become the first to serve Marine Stewardship Council (MSC) certified, sustainable fish to diners.
Dec 04, 2015
An independent restaurant in Tsuruga city, Totally Searoll Club (TSC), will be the first restaurant in Japan and Asia to serve MSC labelled seafood.
Dec 04, 2015
10 years after North Sea cod stocks came close to collapse, consumers in the UK are still confused about whether or not they can eat cod with a clear conscience
Nov 18, 2015
Sustainably sourced Dr. Williams CodMarine Oil is now available in U.S. markets
Oct 26, 2015
The lobster has been a Christmas favourite for the past few years but, until now, it’s been difficult to know if it is sustainable.