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Marine Stewardship Council - home

The MSC's fishery certification program and seafood ecolabel recognise and reward sustainable fishing. We are a global organisation working with fisheries, seafood companies, scientists, conservation groups and the public to promote the best environmental choice in seafood. 

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Ian’s awarded MSC certification and adds ecolabel to packaging of allergy-friendly fish sticks

25 January 2012

Ian’s, a leading producer of all-natural, allergy-friendly convenience foods, has received MSC Chain of Custody certification for its Wheat-Free, Gluten-Free Fish Sticks.

Sainsbury’s breaks the UK record for sustainably sourced fish

24 January 2012

UK retailer, Sainsbury's announces it 100th Sainsbury's MSC certified seafood product

Sustainable Seafood Day Australia - working together for a future full of fish

24 January 2012

March 16 is the MSC’s Sustainable Seafood Dayin Australia, and is your chance to help celebrate and reward fisheries that have been independently proven to be sustainable against the exacting MSC standard for well managed and sustainable fisheries, and whose products bear the blue MSC ecolabel.

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What we do

fishing Visit certified sustainable fisheries on the map and find out more about them.

Fisheries on the map

fishing Follow the fish from boat to plate and meet the pioneers of sustainable fishing.

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Support our work

Support our work Financial support is critical to our success. Find out how you can help.

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Fisheries delivering environmental benefits

New study shows how fisheries in the MSC program deliver benefits to the marine environment. Read the report.  


What people say about us

What people say about us

I wanted Ondine to be a fantastic fish restaurant – and not just a fantastic restaurant but a sustainable one. That’s why we’re MSC certified.

Roy Brett, Ondine