Introduction to and summary of the MSC's Global Impacts Report 2014.
Summaries of fishery case studies, highlighting management and environmental improvements and impacts.
Our annual report for 2013-14 reflects a year of great achievements for the MSC program, our partner fisheries and stakeholders.
Images and infographics of highlights from the MSC Annual Report 2013-2014.
The Monitoring, Evaluation and Research program aims to increase understanding of the environmental and organizational impacts of the MSC ecolabel.
Infographic showing MSC fishery certifications in 2013-2014
The MSC is committed to the understanding of the environmental and organisational impacts of its program.
Sep 17, 2014
Reports show how seafood producers, retailers and consumers are helping to deliver improvements to the sustainability of ecosystems, fish stocks and livelihoods
Sep 16, 2014
New Zealand Hake and Ling fisheries become MSC certified. Join top 9% of world's sustainable fisheries.
Sep 12, 2014
The fishery, which lands around 50,000 tonnes of saithe each year has been MSC certified as sustainable.