Marine Stewardship Council - home
The MSC's fishery certification program and seafood ecolabel recognise and reward sustainable fishing. We are a global organisation working with fisheries, seafood companies, scientists, conservation groups and the public to promote the best environmental choice in seafood.
Latest news
British Columbia’s Fraser River sockeye salmon fishery completes MSC certification
30 July 2010
The Fraser River sockeye salmon (Oncorhynchus nerka) fishery in British Columbia (BC) has earned Marine Stewardship Council (MSC) certification having been independently assessed by an accredited certifier and found to meet the MSC standard for sustainably managed fisheries.
Canadian sablefish fishery gains MSC certification
29 July 2010
The Canadian sablefish fishery off the coast of British Columbia has earned MSC certification following independent assessment to the MSC standard for sustainable, well-managed fisheries.
MSC to strengthen fisheries assessment guidance on low trophic level fisheries
28 July 2010
Conclusions of year-long expert study lead MSC to propose new guidance on target stock levels for low trophic level fisheries
What we do
Visit certified sustainable fisheries on
the map and find out more about them.
Follow the fish from boat to plate and meet the pioneers of
sustainable fishing.
Support our work
Financial support is critical to our success.
Find out how you can help.
Fishers’ stories – Net Benefits 2009
Does MSC certification make a difference? 10 years on, see what MSC certified sustainable fisheries have to say…
Fishers’ stories – Net Benefits 2009
Find out more about healthy oceans
What people say about us
For Bamboo Sushi, selling only sustainable seafood is a lucrative business model. With our sustainable menu we are more successful than ever.
K Lofgren, Bamboo Sushi
