Haddock
Haddock is a popular white fish, similar in many ways to cod, with a firm flesh, delicate flavour and succulent texture. It is commonly sold fresh, frozen and in delicious smoked form. In Britain haddock is often used in fish-and-chips.
Where to buy
Use our where to buy search to find shops and restaurants selling sustainable haddock near you.
Recipes
We don't currently have any haddock recipes on our web site, but haddock can be substituted for cod in any of the cod recipes on our site. Try using haddock instead of cod in any of the delicious recipes below:
Tandoori Cod
Panfried Cod with parmesan mash & sundried tomato dressing
Cod with puy lentils and red wine sauce
Cod steaks with potato gnocchi, chilli & rich tomato sauce
Meet the Domstein Longliner haddock fishers
Domstein Longline Partners is co-operation between fishing companies
Domstein and Ervik Havfiske. Both fleets sail out of Maloy, one of
Norway’s important fishing ports.
