The MSC is the world's leading certification and ecolabelling program for sustainable seafood. Find out the latest news from us and our seafood partners.
Recent news
03 November 2008
Leading Sustainable Seafood Programme to Strengthen its Presence in France
MSC set to open an office in France in autumn 2009 in response to strong French demand.
17 November 2008
Fifteen restaurant to serve MSC certified sustainable fish
The Fifteen restaurant in Amsterdam was today certified to serve Marine Stewardship Council (MSC) certified sustainable fish.
20 November 2008
First MSC-Certified Independent Restaurant in U.S. Opens
Bamboo Sushi is the first independent restaurant in the US to get certified for MSC Chain of Custody.
MSC in the media
15 July 2008
Gone fishing, Hong Kong Tatler
The July 2008 edition of Hong Kong Tatler explores green seafood menus and the importance of sustainable fishing
17 October 2008
Eco-Friendly Fisheries, NHK World
In October 2008, NHK World visited the first Japanese fishery to get certified to the MSC standard.
Events
11 December 2008
Eco Products
The MSC will have a stand at the 10th Eco-Products Exhibition in Tokyo, Japan where environmentally friendly products and services are exhibited.
26 January 2009
Fine Foods Fair 2009
The European Fine Food Fair will take place in Maastricht, Netherlands, and is for culinary professionals from northwestern Europe.
01 February 2009
SCA Seafood Summit
MSC will be attending the 2009 SCA Seafood Summit, which brings together global representatives from the seafood industry and conservation community.
