Developing deep-sea cameras and reducing fishing risks to endangered Australian shorebirds are among the 22 projects and fisheries to have been awarded funding by the internationally recognised sustainable seafood certification and ecolabelling program, the Marine Stewardship Council (MSC) announced today.
Now in its third year, the MSC’s Ocean Stewardship Fund (OSF) redirects 5% of its annual royalties from the sales of MSC certified sustainable seafood to accelerate the sustainability of fisheries globally. The fund is also expanding in scope and reach this year, as it opens up to third-party donations from funders.
Amid global concerns about the depletion of ocean biodiversity, this year’s grants focus in part on driving improvements that better protect endangered, threatened, or protected species or vulnerable marine ecosystems – with projects in Australia, Argentina, France, Greenland, and the United Kingdom.
A total of A$1,270,000 in the form of 22 grants ranging from A$8,800 to A$92,000 each, are awarded to fisheries, scientists, NGOs and students from 12 countries to aid international efforts in marine conservation and sustainable fishing. At least half of the grants are supporting fisheries in developing economies that are transitioning to sustainable practices, including Indonesia, Mexico and India.
Automated, illuminated, and underwater camera monitoring systems are being designed with funding received by the Western Australian government. The cameras will be used to map overlaps between the MSC certified West Coast crab fishery and remote deep-sea habitats. The unique system will be designed to withstand high pressure down to 1,000 metres deployment to collect habitat data which will be used to apply relevant management measures.
The Western Australian government also received funding to better understand any recreational fishing impacts on endangered birds living in the nearby wetland of international importance in Mandurah, Western Australia. The Western Australian Peel Harvey Estuarine fishery was the first joint commercial and recreational fishery in the world to be awarded MSC certification in 2016. The research project, will bring scientists, conservationists from Birdlife Australia, and the Peel Harvey Catchment Council together to address priority areas for sustainability and conservation linked to the fishery.
Beyond Australia, the MSC certified SATHOAN artisanal bluefin tuna fishery will use the funding to harness satellite tagging technology to better understand how stingray populations may be affected by fishing activity in the Mediterranean. The fishery releases any stingrays accidentally caught on longlines back into the ocean but needs more data to understand how the population is impacted long-term.
Another grant will support an investigation into whether translocating red sea urchins to areas with higher densities of kelp will help stocks to recover. Local marine heatwaves, resulting in a decline in kelp forests which the urchins rely on for food, alongside overfishing have led to a localised decline in sea urchin populations. The research, led by Autonomous University of Baja California (UABC) in Mexico hopes to understand whether translocations are improving sea urchin condition or in fact, doing more damage than good to the wider ecosystem. Fishers hope that by moving the urchins to an area with an abundance of algae to eat, the population may improve.
Rupert Howes, Chief Executive of the Marine Stewardship Council said: “Congratulations to all of the Ocean Stewardship Fund awardees this year. Our focus on marine biodiversity will help push forward scientific understanding of how improvements can be made in fishing practices to minimise ecosystem impacts. Without doubt, our collective efforts can help to ensure our oceans remain productive and resilient in the face of the growing pressures and demands placed on them but much more needs to be done and urgently if we are to deliver the UN Strategic Development Goals by 2030.”
Dr Keith Sainsbury, a Tasmania-based Fisheries Assessment Scientist and member of the Technical Advisory Board to the Marine Stewardship Council said: “I’m delighted to have been part of the panel reviewing these fascinating Ocean Stewardship Fund projects. All promote cross-sector collaboration between scientists and fishers to solve ocean challenges, with many using the traditional knowledge of fishers to encourage successful outcomes. Our ocean faces a multitude of threats from overfishing to climate change and biodiversity decline but we’re still in the window of opportunity to safeguard our oceans. Sustainable fisheries management can lead to incredible turnarounds, especially when fishers are viewed as being part of the solution.”
Since the establishment of the Ocean Stewardship Fund in 2019, the fund has issued 64 grants to a total sum of A$3.8 million.
Notes to Editors
• The MSC Technical Advisory Board advises the MSC Board of Trustees on technical and scientific matters relating to the MSC Standards, including developing methodologies for certification and accreditation and reviewing the progress of fisheries certifications.
As of 31 March 2021, 446 fisheries were certified to the MSC program, including 25 suspended. Another 70 were in assessment to the MSC Fisheries Standard.
New research in the West Coast crab fishery will increase understanding of crystal crabs and their deep sea habitats, thanks to an Ocean Stewardship Fund grant awarded to scientists from the Western Australia Department of Primary Industries and Regional Development; photo credit: Oceanic Trading.