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Marine Stewardship Council - home

Choose responsibly caught fish, that is handled with care and can be traced right back to a sustainable source.

Trust where it's from by choosing fish with the blue MSC label.

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New project to map octopus fishing in the Western Indian Ocean

Mar 29, 2017

A first of its kind project will provide African fishers with a benchmark for sustainable octopus fishing

First Scandinavian hotel group to offer their guests sustainable seafood

Mar 29, 2017

Norwegian owned Nordic Choice Hotel Group has obtained MSC and ASC for all its hotel restaurants in Norway and Sweden.

Danish Sandeel, Norway Pout and Sprat fishery achieves MSC certification

Mar 27, 2017

New certification verifies that important low trophic fish species are managed sustainably.

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