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New study on environmental impacts of MSC programme published
Sep 18, 2018, 12:12 PM -
First Spanish small-scale fisheries seek MSC certification
Sep 18, 2018, 12:12 PM -
UK’s first certified sustainable Scottish haddock and chips on the menu at The Bay
Sep 18, 2018, 12:12 PM -
Ross Sea toothfish longline fishery gains MSC certification
Sep 18, 2018, 12:12 PM -
British Columbia’s Fraser River sockeye salmon fishery completes MSC certification
Sep 18, 2018, 12:12 PM -
Eastern Canada harpoon fishery first swordfish fishery in the world to earn MSC certification
Sep 18, 2018, 12:12 PM -
Aker BioMarine krill fishery gains MSC certification
Sep 18, 2018, 12:12 PM -
Eastern Canada offshore lobster fishery gains MSC certification
Sep 18, 2018, 12:12 PM -
Norwegian cod and haddock fisheries obtain MSC-certification
Sep 18, 2018, 12:12 PM -
Cornish fishermen go for MSC ecolabel to boost hake sales
Sep 18, 2018, 12:12 PM -
Norrköping puts sustainable seafood on the school menu
Sep 18, 2018, 12:12 PM -
MSC scores highest in an independent assessment of seafood ecolabels
Sep 18, 2018, 12:12 PM -
Famous clam fishery first to receive MSC certification in Southeast Asia
Sep 18, 2018, 12:12 PM -
Canada Pacific halibut fishery first in British Columbia to achieve MSC sustainability certification
Sep 18, 2018, 12:12 PM -
Sodexo partners with Marine Stewardship Council to ensure sustainability of wild-caught seafood
Sep 18, 2018, 12:12 PM -
Marine Stewardship Council awards sustainability label to Alaska salmon
Sep 18, 2018, 12:12 PM -
Vietnam leads globe in national commitment to sustainable fishing on World Oceans Day
Sep 18, 2018, 12:12 PM -
650,000 fish-fingers labelled sustainable for school meals
Sep 18, 2018, 12:12 PM -
Whole Foods Market brings back Patagonian toothfish
Sep 18, 2018, 12:12 PM -
Leading retailer rolls out sustainable seafood to Japan
Sep 18, 2018, 12:12 PM