Eat sustainable seafood

Choosing products with the MSC blue fish label allows you to enjoy eating seafood in the knowledge you have made a positive choice to support well-managed, sustainable fisheries. These fisheries are pioneering new ways to conserve the marine environment.

By buying fish from sustainable fisheries you’re encouraging more businesses to stock sustainably-sourced seafood and more fisheries to improve and become certified.

500 tuna cut

A foodie's guide to tuna

How a staple can be a gourmet dish

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Salmone al gin con cetrioli sottaceto

A foodie's guide to salmon

Everything you need to know about salmon

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A foodie's guide to BBQs

Five of the best fish for the barbecue

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A foodie's guide to BBQ shellfish

Five of the best shellfish for the barbecue

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Fish cakes on wooden board with lemon and lime pieces and tomatoes on tablecloth

Five tinned fish recipes

Great, easy dishes you can make using tinned fish

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Sustainable seafood recipes

Check out our delicious, sustainable seafood recipes.

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Five ways to help our oceans

Play your part for ocean health from your kitchen

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Where to buy MSC certified seafood

The retailers and brands that sell MSC labelled seafood.

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Sustainable fish and chips

Over 150 UK chippies serve MSC fish & chips

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Frozen products close up showing blue MSC label

10 reasons to choose the blue fish label

By choosing seafood with the MSC label you're helping to protect oceans, livelihoods and fish for the future.

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