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Choosing products with the MSC blue fish label allows you to enjoy eating seafood in the knowledge you have made a positive choice to support well-managed, sustainable fisheries. These fisheries are pioneering new ways to conserve the marine environment.
By buying fish from sustainable fisheries you’re encouraging more businesses to stock sustainably-sourced seafood and more fisheries to improve and become certified.
10 amazing chefs from around the world help you cook their delicious, healthy and future-friendly recipes, with key species facts to help you make the right seafood choices.
Welcome to part 1 of our guide to festive seafood!
Welcome to part 2 of our guide to festive seafood!
Everything you need to know about halibut
A Cornish and Scottish classic
Everything you need to know about salmon
How a staple can be a gourmet dish
Five of the best shellfish for the barbecue
Five of the best fish for the barbecue
Great, easy dishes you can make using tinned fish
Check out our delicious, sustainable seafood recipes.
Play your part for ocean health from your kitchen
The retailers and brands that sell MSC labelled seafood.
Over 150 UK chippies serve MSC fish & chips
By choosing seafood with the MSC label you're helping to protect oceans, livelihoods and fish for the future.
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