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Get certified!

Fisheries and seafood businesses can get certified to the MSC standards to show that they support sustainable fishing and gain access to the growing market. Find out how.

Dutch fisherman Jan Kramer and MSC logo

Use the MSC ecolabel

The blue MSC label communicates sustainability to your customers. Get a licence to display it on your seafood products or marketing materials.

Find a certification body

Find certifiers around the world accredited to carry out assessments against the MSC standards for fisheries or Chain of Custody.

Become a certification body

If you are a certification body, find out how to get independently accredited to carry out assessments against the MSC standards.

Fisheries: Get certified!

Secure markets securing livelihoods and conserving the marine environment for the future.

Supply chain businesses: Get certified!

Show commitment to sustainable seafood to your customers - get certified and use the MSC ecolabel.

Side orders

Get certified! Restaurants

An overview of the MSC Chain of Custody certification and what to expect during each stage of the certification process.

Eligible fisheries for MSC certification

Find out which fisheries are eligible to be assessed against the MSC Fisheries Standard.

Sustainable seafood stories

The MSC program could not exist without the fishers’ who work to safeguard fish stocks, ecosystems and their own livelihoods. These are their stories...

Latest news

John West Australia goes for gold

Dec 02, 2016

John West Australia has taken home the top prize at the 2016 Banksia Sustainability Awards for their MSC certified sustainable tuna campaign.

Dog owners can choose MSC with two new Petcurean GATHER formulas

Nov 28, 2016

Petcurean launches two new GATHER dog food formulas featuring MSC certified seafood. Wild Ocean and Free Acres are sold in Canada and the U.S.

University of Ottawa catches on to certified sustainable, traceable seafood standards

Nov 22, 2016

The University of Ottawa, Canada achieves MSC certification, solidifying its commitment to sourcing and serving sustainable wild seafood.

More news »