Skip to main content

Seafood lovers, rejoice! We've collected the latest recipes using delicious sustainable seafood from around the world for you.

All of our recipes use seafood carrying the blue MSC label.

Let us know which one is your favourite and join the sustainable seafood movement on Facebook.

Hake fillet with saffron and orange sauce
Prep time
10 mins
Cooking Time
20 mins
Pan fried hake with crisp sweet garlic
Prep time
5 mins
Cooking Time
10 mins
Salmon cakes with chimichurri
Prep time
60 mins
Cooking Time
6 mins
Tropical shrimp ceviche
Prep time
10 mins
Cooking Time
30 mins
Zesty tinned fish
Prep time
5 mins
Cooking Time
0 mins
Creamy scallops and shallots
Prep time
0 mins
Cooking Time
10 mins
Wild pan fried salmon with pumpkin purée
Prep time
30 mins
Cooking Time
25 mins
Lobster diavola
Lobster
Prep time
5 mins
Cooking Time
30 mins
Wild prawn larb
Prep time
0 mins
Cooking Time
30 mins
Pad Thai with wild prawns
Prep time
15 mins
Cooking Time
15 mins
Wild tiger prawn salad
Prep time
60 mins
Cooking Time
6 mins
Scout's lobster rolls
Prep time
5 mins
Cooking Time
15 mins
Butterflied prawns with garlic, chilli and herb butter
Prep time
10 mins
Cooking Time
3 mins
Wild prawn salad with citrus and avocado emulsion
Prep time
30 mins
Cooking Time
6 mins
Crab mac and cheese
Prep time
10 mins
Cooking Time
20 mins
Seared king prawns with fennel, asparagus, green beans and potatoes
Prep time
20 mins
Cooking Time
20 mins
Maldivian mas huni
Prep time
15 mins
Cooking Time
0 mins
Salmon tartare
Prep time
15 mins
Cooking Time
0 mins
Wild tuna fish cakes
Prep time
0 mins
Cooking Time
30 mins
Apple smoked scallops
Prep time
10 mins
Cooking Time
30 mins

Simply Seafood Newsletter

Hungry for more? Sign up for a monthly helping of sustainable seafood recipes direct to your inbox.

The Ocean Cookbook 2023

The Ocean Cookbook 2023

17 delicious and healthy sustainable seafood recipes to start your New Year, brought to us by chefs from around the world.