In addition to Seafood Futures Forum, the MSC will be hosting events on small pelagics, tuna, cod and supply chain innovation at Seafood Expo Global 2026.
Species sessions will provide:
- An overview of the market for MSC certified products for tuna, small pelagics and cod.
- An opportunity to learn more about the products and supply chains from fisheries engaged in the MSC program and learn about their sustainability roadmap.
- A chance to connect with suppliers and representatives from these fisheries.
Our MSC Innovation: Digital Traceability in Sustainable Seafood Supply Chains session will look at how MSC's traceability enhancement project is developing integrated solutions for all sectors across the supply chain amidst increasing demand for improved traceability and digital services.
Everyone attending in person will also need a pass to Seafood Expo Global. Please contact your local MSC contact if you’d like assistance securing a free pass to the event.
If you have any questions, please email us.
Tuesday 21 April
| MSC Innovation: Digital Traceability in Sustainable Seafood Supply Chains 13.00 - 14.00 - plus 30 minutes of networking with coffee and refreshments from 14.00 | Room 4.2, Conference Centre 4, Hall 4, Fira Expo Centre, Barcelona | Improved traceability and digital services will decrease the opportunity for fraud, address known supply chain data gaps, strengthen assurance and leverage new technology in response to evolving industry best practice as well as evolving regulatory requirements. Hear from the MSC, market actors, and fishery stakeholders on how the MSC's traceability enhancement project is responding to these opportunities, developing integrated solutions for all sectors across the supply chain. | REGISTER FOR THE INNOVATION SESSION |
MSC Certified Tuna – Global Supply and Market Opportunities 15:00-16:00 - plus 30 minutes of networking with drinks and refreshments from 16.00 | Room 4.2, Conference Centre 4, Hall 4, Fira Expo Centre, Barcelona | With 68% of the global tuna catch engaged in the MSC program, this session will provide an update on the MSC tuna supply, including certified fisheries and fisheries in the pipeline, and an overview of the leading markets and brands. We will hear from partners who have made important commitments to sourcing sustainable tuna. | REGISTER FOR THE TUNA SESSION |
Wednesday 22 April
MSC Certified Small Pelagics – Global Supply and Market Opportunities 13:00-14:00 - plus 30 minutes of networking with drinks and refreshments from 14.00 | Room 4.2, Conference Centre 4, Hall 4, Fira Expo Centre, Barcelona | An update on current trends and developments in supply and demand of MSC certified small pelagic species. We will hear from partners who have made important commitments to pursuing certification or to sourcing sustainable small pelagic species such as sardine and mackerel. | REGISTER FOR THE PELAGICS SESSION |
The Future of MSC Certified Cod 15:00-16:00 - plus 30 minutes of networking with drinks and refreshments from 16.00 | Room 4.2, Conference Centre 4, Hall 4, Fira Expo Centre, Barcelona | A dive in to the future of MSC certified cod, exploring stock status, management developments and market outlook. What does the future hold for MSC certified cod — and what will it take to secure sustainable supply long-term? This session will highlight key challenges and opportunities across cod fisheries, alongside market perspectives from buyers and representatives from the industry. | REGISTER FOR THE COD SESSION |