“Our delicious summer seafood recipes celebrate the amazing flavors of the sea while looking out for its future. Dive in and enjoy, knowing that every bite supports a more sustainable planet.”
(Summer Seafood Recipes 2025 curator)
Chef: Colin Fassnidge
Chef: Guy Turland
Chef: Malin Nordblom
How to host a more sustainable summer barbecue
Experience the thrill of the grill with tips for ocean-friendly cooking that will make you feel great about what’s on your plate.
Chef: Courtney Roulston
Chef: Larissa Dominello
Chef: Shannon Bennett
Chef: Luke Hines
