International action needed on herring and blue whiting stocks

The MSC calls for urgent action to protect North East Atlantic stocks after eight fisheries have their certification suspended.

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Flamingos flying and feeding in shallows with large boats behind, Walvis Bay harbour, Namibia

A bright future for Namibian hake

Namibia’s hake sector is being transformed: stocks have doubled in size and the country's first fishery is certified as sustainable.

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Small colourful boats on calm sea with large birds circling in blue sky

Supporting Fishery Improvement Projects (FIPs) toward MSC certification

The number of FIPs worldwide is growing and the MSC is establishing new support mechanisms, including grants of up to £50,000.

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Fresh halibut filet, pan seared with lemon butter and artichoke on top, asparagus on the side.

Foodie's guide to sustainable halibut

An in-depth guide to buying and cooking this tasty flatfish that's high in Omega-3.

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What is the point of seaweed?

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Meet the Ocean Ambassadors

A wide overhead shot of a sealine and a hoarde of boats and catamarans in the sea.

Ocean Lives

Fishing is more than just a job, it forms the backbone of many communities. Read about passionate people bringing sustainable seafood to your plate and download our small-scale fisheries report.

Read the fishers' stories
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