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Highly acclaimed and award-winning seafood restaurateur, food writer and supporter of sustainable fishing and the industry, Mitch Tonks is a long-standing MSC UK ambassador.
Mitch Tonks has a love of seafood and an insatiable desire to share that passion with others. All of his eight Rockfish restaurants on the southern British coast serve MSC certified sustainable seafood.
10 amazing chefs from around the world help you cook their delicious, healthy and future-friendly recipes at home. With key species facts to help you make the right seafood choices.
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