Press releases

Independent adjudicator’s decision on objections to the Usufuku Honten East Atlantic bluefin tuna fishery’s potential MSC certification

26 June 2020

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UN SOFIA report 2020

08 June 2020

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Concern for the oceans drives consumers to ‘vote with their forks’ for sustainable seafood

08 June 2020

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Assessment of Usufuku Honten bluefin progresses to independent adjudication hearing

01 June 2020

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FairTrade tuna fishery in Indonesia achieves certificate for sustainability

12 May 2020

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MSC funds ocean projects to tackle ghost gear and protect threatened species

05 May 2020

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MSC response to Bloom report

05 May 2020

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Sustainable tuna success as demand soars

30 April 2020

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Two more Russian fisheries in the Barents Sea achieve MSC certification

23 April 2020

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Dive into new home-schooling resources on oceans

22 April 2020

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MSC publishes its updated Fisheries Certification Process

25 March 2020

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Fisheries Standard Review update

07 February 2020

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Objections to bluefin tuna fishery in assessment

22 January 2020

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The world is your sustainable, traceable oyster

19 December 2019

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Seto Inland Sea oyster fishery now MSC certified

12 December 2019

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World’s first sea cucumber fishery proves it’s sustainable

10 December 2019

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Sustainable Thames Estuary cockles

04 December 2019

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Western Australia octopus earns the blue fish tick for sustainability

19 November 2019

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Largest multi-national fishery in the North Sea area achieves MSC certificate

31 October 2019

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First South Korean fishery achieves MSC certification

24 October 2019

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Marine Stewardship Council doubles funding to safeguard our oceans

22 October 2019

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