Press releases

Partner Release: Virginia Mason First Hospital to Receive Marine Stewardship Council Certification

24 July 2014

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Nearly 4,000,000 school lunches go green with blue eco-label

22 July 2014

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Fish & Kids wins environmental award

22 July 2014

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Sodexo partners with Marine Stewardship Council to ensure sustainability of wild-caught seafood

22 July 2014

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Norrköping puts sustainable seafood on the school menu

22 July 2014

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Cardiff schools hold sustainable seafood celebration

22 July 2014

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Tameside Primary school serves up sustainable fish

22 July 2014

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Sustainable lunch helps pupils focus on green fish

22 July 2014

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650,000 fish-fingers labelled sustainable for school meals

22 July 2014

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BRAIN FOOD: Brakes joins Marine Stewardship Council in pioneering sustainable fish on school menus

22 July 2014

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New funding brings family focus to sustainable fishing

22 July 2014

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Sustainable fish project expands to Swedish schools

22 July 2014

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Brighton and Hove schools celebrate sustainable fish in the kitchen

22 July 2014

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MSC Board statement on aquaculture

21 July 2014

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First perch fishery from Russia enters MSC assessment

18 July 2014

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Bay of Biscay sardine fishery enters MSC full assessment

16 July 2014

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Mackerel fisheries unite to start MSC reassessment

10 July 2014

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Fisheries update: July 2014

07 July 2014

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CH&Co becomes first British catering group to receive full Marine Stewardship Council certification

07 July 2014

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MSC to announce new Fisheries Standard in October 2014

27 June 2014

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Atlanto-Scandian herring fisheries join forces for MSC assessment

26 June 2014

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