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Seafood lovers, rejoice! We've collected the latest recipes using delicious sustainable seafood from around the world for you.

All of our recipes use seafood carrying the blue MSC label.

Let us know which one is your favourite and join the sustainable seafood movement on Facebook.

Seared Atlantic cod with Argentinian puchero con chorizo
Prep time
0 mins
Cooking Time
480 mins
Dill and chilli hake with spekboom
Prep time
10 mins
Cooking Time
20 mins
Citrus dusted wild halibut, fresh avocado salsa
Prep time
10 mins
Cooking Time
15 mins
Nasi Goreng with wild prawns
Prep time
65 mins
Cooking Time
35 mins
Smokey clam and corn chowder
Prep time
5 mins
Cooking Time
40 mins
Gambas a la plancha with wild prawns
Prep time
10 mins
Cooking Time
5 mins
Sicilian fish soup
Prep time
15 mins
Cooking Time
15 mins
Ventresca Nicoise with Asparagus & Anchovy Mayonnaise
Prep time
20 mins
Cooking Time
25 mins
Classic South African fish pie
Prep time
25 mins
Cooking Time
60 mins
Tagine of wild cod, chickpeas and parsley
Prep time
10 mins
Cooking Time
50 mins
Sheet pan, everything but the bagel, salmon
Prep time
5 mins
Cooking Time
8 mins
Sweet curried lobster salad
Prep time
15 mins
Cooking Time
10 mins
Hake fried in 'bokkom' butter
Prep time
10 mins
Cooking Time
10 mins
Roast MSC Cod, Charred gem, Tartar Hollandaise, Pancetta Crumb
Prep time
10 mins
Cooking Time
20 mins
Grapefruit, arugula and radicchio salad with mackerel
Prep time
5 mins
Cooking Time
0 mins
Wild Alaskan cod with fresh herbs and tomatoes
Prep time
5 mins
Cooking Time
15 mins
Roasted mackerel and mixed tomatoes
Prep time
10 mins
Cooking Time
12 mins
Cape hake fillet with zucchini salad
Prep time
5 mins
Cooking Time
20 mins

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The Ocean Cookbook 2023

The Ocean Cookbook 2023

17 delicious and healthy sustainable seafood recipes to start your New Year, brought to us by chefs from around the world.