Flounder — Marine Stewardship Council
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You are here: Home Cook, eat, enjoy MSC certified 'Fish to eat' Flounder










Arrowtooth flounder Atheresthes stomias © Scandinavian Fishing Year Book

Flounder are part of the flat fish family, and like sole they have lean, flaky white meat with a mild flavour. Due to their low oil content, flounder are are best cooked quickly to avoid dryness.

Where to buy sustainable flounder

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Cook with flounder

We don't yet have any flounder recipes on our website - if you know a great flounder dish, send us your recipe.

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Certified sustainable flounder fisheries

Find flounder fisheries that have met the MSC standard for sustainable fishing.

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