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    We want your views on the MSC

    We want your views on the MSC

    04 November 2021

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    Pioneering Filipinos achieve first certification

    Pioneering Filipinos achieve first certification

    20 October 2021

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    Getting fisheries on their pathway to sustainability

    Getting fisheries on their pathway to sustainability

    07 October 2021

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    Rich nations continue to overexploit North-East Atlantic fish stocks

    Rich nations continue to overexploit North-East Atlantic fish stocks

    01 October 2021

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    China's sustainable seafood movement builds as sixth fishery is MSC certified

    China's sustainable seafood movement builds as sixth fishery is MSC certified

    30 September 2021

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    Blue foods and why the world needs them

    Blue foods and why the world needs them

    23 September 2021

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    Progress in critical Western Central Pacific tuna fisheries talks needed to ensure sustainable fishing

    27 July 2021

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    The blue tick: Treading a fine line between fishing and conservation

    The blue tick: Treading a fine line between fishing and conservation

    27 July 2021

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    Academic Journal PLOS One Issues Correction Following MSC Concerns

    23 June 2021

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    South Korea’s insatiable appetite for sustainable seafood

    South Korea’s insatiable appetite for sustainable seafood

    23 June 2021

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    Shifting towards sustainability: Indonesian fishers abandon destructive fishing

    Shifting towards sustainability: Indonesian fishers abandon destructive fishing

    08 June 2021

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    How MSC certification drives environmental best practice

    How MSC certification drives environmental best practice

    03 June 2021

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    Fishery innovations that drive ocean biodiversity research

    Fishery innovations that drive ocean biodiversity research

    20 May 2021

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    Mussels that grow from strength to strength

    Mussels that grow from strength to strength

    19 May 2021

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    Driving sustainability through policy development and the MSC Fisheries Standard

    Driving sustainability through policy development and the MSC Fisheries Standard

    18 May 2021

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    Tuna fishing rapidly shifting toward sustainability

    Tuna fishing rapidly shifting toward sustainability

    02 May 2021

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    5 things we learned from the UN World Ocean Assessment II report

    5 things we learned from the UN World Ocean Assessment II report

    21 April 2021

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    How seafood consumers fund conservation

    How seafood consumers fund conservation

    20 April 2021

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    Improving accessibility for small-scale fisheries

    Improving accessibility for small-scale fisheries

    11 April 2021

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    Independent adjudicator issues final decision on Australian orange roughy

    Independent adjudicator issues final decision on Australian orange roughy

    09 April 2021

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